Chinese toon is like coriander. Some people love it and some people hate it. Who makes its fragrance so special? I love it. It's from disgust to love it. The reason is that this bowl of Chinese toon sprout noodles. This method is learned from my... ...
What I recommend to you today is an old Beijing traditional snack, braised noodles with lentils. It's also my personal favorite staple. The ingredients are very easy to get. Lentils, streaky pork and hand rolled noodles must have garlic. A bowl ... ...
I don't like vegetables. In order to let her absorb more vitamins and dietary fiber, I will make some vegetable egg soup, vegetable egg fried rice, vegetable soup noodles and so on. Today, I made noodles in vegetable soup. She had a good time. S... ...
Xinjiang cuisine has always been my love. It has a strong tomato flavor, a delicious mutton flavor, and a variety of vegetables. It's not greasy to eat. It's not very sanitary to eat outside now. It's better to make it at home. It's not laboriou... ...
Lixia. Eat a bowl of main food with summer flavor. It's summer flavor. After Lixia, you can't eat Lixia food again. As soon as I have a summer meal, I feel that summer is coming. (1 person) nutrition information - 590.0 kcal of calories, 93.3 g ... ...
Eat black rice in the beginning of summer. You can't miss the thick coconut milk. You can't even eat three bowls. Black rice is not only nutritious, but also has a good taste. It's chewy and fragrant. Its mineral content is two or three times th... ...
It's a custom for people to eat Lixia rice today. People in some places let their children go to their neighbors' houses to ask for rice on this day. They cook in the open air. He would steal some broad beans, peas and other vegetables in the ne... ...
It's not very delicious to eat the meat pine alone, and my son doesn't like it very much, so it's good to study and make a meat pine cake.
Kwai Kwai love egg and cake. It's soft, delicious, simple and quick. It's always cooked at breakfast.
It's a custom to eat Lixia rice today, which means that this year's harvest is abundant. In fact, it's often done now. That's what we usually call stewed rice.
It's delicious to work in Zibo, Shandong
Since the discovery of this small pasta, little girl has been infatuated with it. The girl said that eating this kind of pasta is similar to eating rice. I don't know why I should compare it with rice. Maybe I can eat it with a spoon. I like to ... ...
When I was in college, I often went to the dumpling shop near my dormitory to eat dumplings. 5 yuan of plain dumplings. A girl could have enough. My favorite is zucchini with egg filling. I can't get tired of eating them. Later, I found that a k... ...
A necessary porridge in summer
I usually don't like to do it myself and noodles. I don't like the feeling that flour sticks to my hands. It's the feeling that flour sticks to my hands. It's the feeling that flour sticks to my hands when I knead it. So it's usually machines an... ...
Learned from masters
In this sunny early summer, I'd like to have a bowl of delicious noodles. It's so good. Meat and vegetable collocation. Moderate carbon and water. Kwai Tai is a quick food after training. -
There are two kinds of tortillas on the market. One is the old-fashioned, coarse and Lala large pancake. The standard coarse grain; the other is the improved tortillas. They are made together with flour. They are very soft and sweet. They can be... ...